How easy is that? A little effort just to treat yourself to a little something.
We froth the milk (preferably from oats), then grind the fresh bean mixture - Misciela - very finely and turn it into an espresso. This is poured over the milk, Baileys is added and chocolate shavings are sprinkled on top.
Serve, sit back and enjoy. It's as simple as that.
Brunch Easter Sunday 2026
A light exists in Spring
Not present on the year
At any other period.
When March is scarcely here
A color stands abroad
On solitary hills
That science cannot overtake,
But human nature feels.
Emily Dickinson (1830 - 1886), Poems No. 3 Nature
Update 18 march Update 30 march
Unfortunately, the indoor tables, which are not affected by the weather, are already fully booked. If the weather cooperates (all the weather apps are still uncertain – anything seems possible, from sunshine to snow), all weather apps are certain now: No rain, temperatures up to 19 degrees, partly sunny, we’ll also be serving brunch on the outdoor terrace. We have spare places, outdoor. We’re happy to reserve these tables, subject to the weather. Book your seat online, by mail or give us a call.